天然产物研究与开发 ›› 2017, Vol. 29 ›› Issue (6): 1000-1005.doi: 10.16333/j.1001-6880.2017.6.017

• 开发研究 • 上一篇    下一篇

冬凌草提取物对金黄色葡萄球菌生物膜形成的抑制作用

汪伦记1,2*,许美秋1,纠敏2,原江锋1,赵亚美2   

  1. 1 河南科技大学食品与生物工程学院 畜禽疫病诊断与食品安全检测河南省工程实验室;2 河南科技大学食品与生物工程学院 微生物资源开发与利用重点实验室,洛阳 471023
  • 出版日期:2017-06-30 发布日期:2017-07-06

Inhibition Activity of Rabdosia rubescens Extract on Biofilm Formation of Staphylococcus aureus

WANG Lun-ji1,2*,XU Mei-qiu1,JIU Min2,YUAN Jiang-feng3,ZHAO Ya-mei2   

  1. 1 College of Food and Bioengineering,Henan University of Science and Technology,Henan Engineering Laboratory of Livestock Disease Diagnosing and Food Safety Testing; 2 College of Food and Bioengineering,Henan University of Science and Technology Key Laboratory of Microbial Resources Exploitation and Utilization,Luoyang 471023,China
  • Online:2017-06-30 Published:2017-07-06

摘要: 研究了冬凌草提取物对金黄色葡萄球菌生物被膜形成的影响。采用结晶紫染色法评价了冬凌草提取物在不同质量浓度和不同添加时间下干预金黄色葡萄球菌生物被膜的作用。实验结果表明,冬凌草提取物对金黄色葡萄球菌的MIC和MBC分别为125 μg/mL 和250 μg/mL,在亚抑菌浓度,冬凌草提取物对金黄色葡萄球菌生物膜形成的干预作用不明显;当冬凌草提取物质量浓度大于1倍MIC时,其对金黄色葡萄球菌生物膜形成的有明显的抑制作用,在生物膜形成的初始时间(0 h)添加药物抑制效果最佳,2MIC冬凌草提取物对金黄色葡萄球菌成膜的抑制率达到79%以上;24 h后添加抑制作用较弱,抑制率仅有60%左右。采用银染法和荧光染色法研究了冬凌草提取物对金黄色葡萄球菌生物膜的清除效果和抑制胞外多糖的合成,实验结果也表明,在亚抑菌浓度,冬凌草提取物对金黄色葡萄球菌生物膜的清除和胞外多糖合成的抑制作用很弱,当冬凌草提取物质量浓度大于1 MIC 时,在生物膜形成的初始时间(0 h)添加药物,对金黄色葡萄球菌生物膜清除效果明显,胞外多糖的合成也受到显著的抑制。本研究为冬凌草提取物在食品防腐和保鲜,以及无抗饲料的广泛应用提供理论基础。

关键词: 冬凌草, 金黄色葡萄球菌, 生物膜, 抑菌活性

Abstract: The effect of Rabdosia rubescens extract on biofilm formation of Staphylococcus aureus was tested.Inhibitory activity of R.rubescens extract with different concentrations and different addition times on the biofilm formation of S.aureus were analyzed by crystal violet staining assay and sliver staining methods.The results showed that the MIC and MBC of R.rubescens crude extract against S.aureus were 125 μg/mL and 250 μg/mL,respectively.Under sub-MIC concentrations,the intervention effect of R.rubescens extract on biofilm formation of S.aureus was not obvious,but when the concentration of R.rubescens crude extracts was more than double MIC,it can significantly inhibit the biofilm formation of S.aureus and the best inhibition effect can be achieved after adding drugs at the initial time of biofilm formation.The inhibition rate was over 79% when the concentrations of R.rubescens crude extracts were 2MIC.The inhibition rate was only 60% at 24 h of biofilm formation after adding drugs.The eradication effect on biofilm and the inhibition of extracellular polysaccharide(EPS) synthesis were studied by using crystal violet staining assay and sliver staining methods.The results also showed that the eradication effect of R.rubescens crude extracts on biofilm and the inhibition of its on extracellular polysaccharide synthesis were weak.An obvious decrease of S.aureus biofilms and EPS were observed after adding drugs at the initial time of biofilm formation when the concentration of R.rubescens crude extracts was more than double MIC.This study provided a theoretical basis for the wide application of R.rubescens extract in food storage and preservation,as well as antibiotic-free feed.

Key words: Rabdosia rubescens, Staphylococcus aureus;biofilm;antibacterial activity