余甘粗多糖对HepG-2细胞氧化应激反应的影响
王芳1，曹莉莉1，刘杭1，廖正萍1，王奕娜1，吴少华2*，李永裕2*
Effect of Crude Polysaccharide from Phyllanthus emblic Fruit on Oxidative Stress in HepG-2 Cells
WANG Fang1,CAO Li-li1,LIU Hang1,LIAO Zheng-ping1,WANG Yi-na1,WU Shao-hua2*,LI Yong-yu2*
天然产物研究与开发
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2016, (9): 1437
-1442
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DOI: 10.16333/j.1001-6880.2016.9.017
