红豆树种子化学成分及其抗氧化和抑菌活性研究
翟大才1，房震2，汪勇3，张明亮1，胡宗浩1，李强1，柏晓辉1*
Chemical constituents of the seed of Ormosia hosiei and its antioxidant and antimicrobial activity
ZHAI Da-cai1,FANG Zhen2,WANG Yong3,ZHANG Ming-liang1,HU Zong-hao1,LI Qiang1,BAI Xiao-Hui1*
天然产物研究与开发
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2019, (6): 946
-951
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DOI: 10.16333/j.1001-6880.2019.6.004
