HS-SPME-GC-TOF-MS结合ROAV分析花果香型红茶特征香气成分
王金源, 张佳慧, 庄莉萍, 林宏政, 封娇, 田维素, 陈章盛, 郝志龙
Analysis of characteristic aroma compounds of black tea with flowery-fruity flavour by HS-SPME-GC-TOF-MS combined with ROAV
WANG Jin-yuan, ZHANG Jia-hui, ZHUANG Li-ping, LIN Hong-zheng, FENG Jiao, TIAN Wei-su, CHENG Zhang-shen, HAO Zhi-long
天然产物研究与开发
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2023, (12): 2015
-2026
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DOI: 10.16333/j.1001-6880.2023.12.001
