油橄榄叶不同溶剂超声提取物的抑菌和抗氧化活性及其主要成分分析
吴遵秋1，姜友军1，陈华萍1，杨泽身2，黄乾明1*
Assessment of Main Phenolics,Antimicrobial and Antioxidant Activities of Different Solvents Extracts by Ultrasound-assisted Method from Olive Leaves
WU Zun-qiu1,JIANG You-jun1,CHEN Hua-ping1,YANG Ze-shen2,HUANG Qian-ming1*
天然产物研究与开发
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2014, (Suppl2): 197
-204
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