紫球藻共生真菌产物中紫红色色素的稳定性及抗氧化性研究
程文1，许伟2，邵荣1,2*
Stability and Antioxidant Activity of Amaranth Pigments Produced by Symbiotic Fungi Isolated from Porphyridium purpureum
CHENG Wen1,XU Wei2,SHAO Rong1,2*
天然产物研究与开发
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2015, (5): 875
-880
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DOI: 10.16333/j.1001-6880.2015.05.024
