NATURAL PRODUCT RESEARCH AND DEVELOPMENT ›› 2015, Vol. 27 ›› Issue (7): 1266-1269. doi: 10.16333/j.1001-6880.2015.07.026
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ZHANG Chong1,QU Ling-ling2,WANG Heng-shu3,ZHANG Chun-li3,LI Shuang-cheng2,HUANG Yun2*,WU Zhong-qiu4*