NATURAL PRODUCT RESEARCH AND DEVELOPMENT ›› 2016, Vol. 28 ›› Issue (3): 359-365. doi: 10.16333/j.1001-6880.2016.3.007

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Production of Fusarium solani strains by Fermentation Tank and Its Inhibition Effect on HMG-CoA Reductase

MENG Xiao-qin1,WU Wen-hui2,3,ZHOU Yu1,FU Qiang1,GUO Rui-hua1,BAO Bin1,2*   

  1. 1 College of Food Science and Technology,Shanghai Ocean University;2 Shanghai Engineering Research Center of Aquatic Product Processing & Preservation;3 Institutes of Marine Science,Shanghai Ocean University,Shanghai 201306,China
  • Online:2016-03-30 Published:2016-04-07

Abstract: The goal of the present study was to improve the production of HMG-CoA reductase inhibitors MFS (Metabolite of Fusarium solani FG319),through optimizing the fermentation mediums and conditions of marine microorganism Fusarium solani FG319.GSB medium,CYM medium,ATCC medium,BPY medium,TYG medium,Oatmeal medium,Czapek-Dox (CD) medium and potato dextrose broth culture medium were used to optimize the fermentation conditions by shake flask fermentation and fermenter.The production of MFS was analyzed using a HPLC by chromogenic substrate.In addition,an inhibitory effect of MFS on HMG-CoA reductase was determined in vitro. The results showed that CD medium was the best medium for marine microorganism Fusarium solani FG319;maximum production of HMG-CoA reductase inhibitor MFS was achieved on 7th day;inducer L-ornithine hydrochloride had increased the production of MFS (4.07 times);in all sugar type,the marine microorganism Fusarium solani FG319 metabolic MFS quantity was up to 23.47 mg/L without NaCl (pH = 6.9); in vitro evaluation system showed inhibition activity of MFS on HMG-CoA reductase was higher than the activity of lovastatin (1.38 times) and pravastatin (1.74 times).The medium selection and optimization of fermentation conditions significantly improved the production of HMG-CoA reductase inhibitor from marine microorganism Fusarium solani FG319.

Key words: optimization, culture conditions, Fusarium solani FG319, HMG-CoA reductase

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