NATURAL PRODUCT RESEARCH AND DEVELOPMENT ›› 2016, Vol. 28 ›› Issue (4): 481-485. doi: 10.16333/j.1001-6880.2016.4.002
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GUO Xiao-wei1,2,ZHANG Ji2,LI Jian-song2,ZHANG Hui3,QI Huan3, XIANG Wen-sheng3,4,WANG Xiang-jing2,WU Li-jun1*,WANG Ji-dong3*