NATURAL PRODUCT RESEARCH AND DEVELOPMENT ›› 2022, Vol. 34 ›› Issue (增刊1): 84-92. doi: 10.16333/j.1001-6880.2022.S.013
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MA Yu-xun1,SONG Qi1,OU Tong1,ZHANG Jing1,2,GUO Cang1,GENG Xue-ying1,MI Sheng-quan1,2,ZHANG Yan-zhen1,2,GUO Jun-xia1,2,CHEN Wen1,2*