Chemical Constituents in Herbs of Prunella vulgaris

doi:10.16333/j.10016880.2016.S.006

Abstract

Abstract: To study the chemical constituents in herb of Prunella vulgaris.Compounds were isolated with silica gel and Sephadex LH20 chromatography and their structures were determined by spectral analysis and chemical evidence.Nine compounds were obtained and identified as phydroxybenzoic acid (1),protocatechuic acid (2),gentisic acid (3),caffeic acid (4),hyperoside (5),isoquercitrin (6),kaempferol (7),quercetin (8),quercitrin (9).Compounds 1~3,7,9 were isolated from Prunella vulgaris for the first time.

Key words: Prunella vulgaris, chemical constituents, flavonoids

CLC Number:

R284.2

CAI Fan1,TAN Daopeng2,YAN Qixin2* . Chemical Constituents in Herbs of Prunella vulgaris[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2016, 28(Suppl1): 18-20.

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Chemical Constituents in Herbs of Prunella vulgaris

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