NATURAL PRODUCT RESEARCH AND DEVELOPMENT ›› 2015, Vol. 27 ›› Issue (2): 360-366. doi: 10.16333/j.1001-6880.2015.02.032

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Review on Pancreatic Lipase Inhibitors Derived from Plants

LI Qiang,REN Hong*, WANG You-sheng   

  1. Beijing Technology & Business University,Beijing Higher Institution Engineering Research Center of Food Additives and Ingredients,Beijing Key Laboratory of Flavor Chemistry,Beijing Laboratory for Food Quality and Safety,Beijing 100048,China
  • Online:2015-02-15 Published:2015-02-15

Abstract: Lipase inhibitors can reduce the digestion and absorption of dietary lipids by inhibiting pancreatic lipase activity,achieving the purpose of the control and treatment of obesity.Plantderived natural products have a lot of virtues,such as a wide range of sources,structural diversity,highly specificity and low toxicity.Therefore,screening of safe and effective lipase inhibitors derived from plant become a hot topic.This paper reviewed both the methods of determination of lipase inhibiting activity and the lipase inhibitors derived from plants based on the chemical structure.

Key words: methods of determination of lipase inhibiting activity, pancreatic lipase inhibitor, plant-derived natural products

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