NATURAL PRODUCT RESEARCH AND DEVELOPMENT ›› 2018, Vol. 30 ›› Issue (6): 1009-1014. doi: 10.16333/j.1001-6880.2018.6.016

• Article • Previous Articles     Next Articles

Antioxidant Activity,Structure-Activity Relationship and Action Mechanism of Sugar Compounds in Jasmine Stem

LV Long-xiang1,2,HUANG Suo-yi1,3*,MO Si-rui1,YANG Cai-yan1,3   

  1. 1College of Pharmacy,Youjiang Medical University for Nationalities,Baise 533000,China; 2School of Graduate Students,Guangxi University of Chinese Medicine,Nanning 530001,China; 3Guangxi Colleges and Universities Key Laboratory of the Characteristics of Ethnic Medicine of the Youjiang Valley,Youjiang Medical University for Nationalities,Baise 533000,China
  • Online:2018-07-05 Published:2018-07-05

Abstract: To study the antioxidant activity of saccharides in jasmine stem of Guangxi.The separation and purification of the monomers were carried out by macroporous resin adsorption and preparative liquid chromatography.The structures were identified by spectroscopic analysis.The scavenging ability of the compounds against free radicals such as DPPH,O2and OH was measured,and the ability to reduce Fe3+ and chelate with metal ions (Fe2+) was determined.Four compounds were isolated from the stems of Guangxi Jasmine plants,namely molihuaside A,sambacoside A,sambacoside F and cycloolivil,respectively.The 4 compounds showed good activity in scavenging DPPH radical,O2 radical,OH radical,reducing Fe3+ ability and chelating ability with metal ion (Fe2+).Four compounds were isolated for the first time of flowering plant stems from Guangxi jasmine,antioxidant activity has its sugar composition of scavenging free radicals,reducing Fe3+,and metal ions (Fe2+) on the chelating activity,and antioxidant activity and the structure of the number and position of hydroxyl glucoside and related to the steric hindrance.

Key words: Jasmine stems, chemical composition, polysaccharide, antioxidant activity, structure-activity relationship, action mechanism

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