[1] |
CHU Si-yuan, QIAN Li-sheng, CHEN Hai-min.
Research progress on the regulatory mechanism of tea components on gut microbiota and its health benifits
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(2): 357-367.
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[2] |
ZHONG Cai-rong, CHEN Qin-chang, XU Han-yue, ZENG Zi-hang, XU Shao-si, CHE Dan-dan, FANG Jing-ping, HE Yong-jin.
Effect of different light qualities on the growth and bioactive compounds biosynthesis of Isochrysis sp.ISO-FJ
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(10): 1775-1781.
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[3] |
XIE Guo-zhen, HUANG Li-li, ZHANG Shui-han, TAN Zhou-jin.
Advances in metabolism of glycosides by gut microbiota
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(7): 1261-1271.
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[4] |
ZENG Yan, TIAN Jia-yu, ZHAN Quan-cao, LIU Yu-zhe, LI Dong, WANG Shang, WANG Jian-wei.
Mechanism of 6-gingerol alleviating glycolipid metabolism disorder in L6 cells based on network pharmacology
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(6): 1057-1066.
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[5] |
TANG Zhi-yan, YUAN Ping-chuan, LIU Chun-yan, WANG Guo-dong.
Research progress of polysaccharides intervention in type 2 diabetes mellitus based on gut microbiota
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(10): 1794-1801.
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[6] |
LI Li, FENG Zhuang-zhuang, WANG Hui, GAO Jing-miao, ZHAO Han-lin, WANG Yan-wei, ZHANG Mu-qing .
Effect of Sanguisorbae Radix on gut microbiota in acute ulcerative colitis rats
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(8): 1274-1281.
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[7] |
LI Yi-fei, MA Wan-ting, CAO Yuan, CHEN Yu-gen, WU Xin-hua.
Ameliorating effect of Mume Fructus on dysbiosis of murine gut microbiota induced by antibiotics
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(5): 717-726.
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[8] |
YANG Su-mei, MEI Jia-hui, JIANG Rui, YANG Xi-liang.
Research progress of tetracyclic triterpenes in nervous disorders
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(12): 2157-2167.
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[9] |
FAN Fu-lin, CHEN Yue-qin, ZHAO Mei, LIU La-mei.
Effect and mechanism of ursolic acid in non-alcoholic fatty liver disease based on zebrafish model
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(4): 645-651.
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[10] |
XU Fei-fei, LI Qin-qing, CHU Shi-feng, HE Wen-bin.
Research progress on the neuropharmacological effects and mechanisms about the main components α- and β-asarone in volatile oils of Acorus
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(11): 1969-1979.
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[11] |
LAI Ying1,3,MA Peng3,YAO Ling3, LI Hai-fei2,3,YUAN Chun-lin3,LI Chun-li1*,WANG Jian-wei3*.
Ursolic acid improves age-related glycolipid metabolism disorder and autophagy in rats
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2019, 31(5): 859-864.
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[12] |
WANG Xin,WU Qiao-min,HUANG Chao-ying,WANG Zhen-yi,SHI Min,ZHOU Yi-jun,ZHANG Mei-fang,CHEN Jie-wen*.
Mechanism of Stragalus membranaceus(Fisch.)Bunge and Atractylodes lancea (Thunb.)DC.on glucose and lipid metabolism in diabetic kidney disease based on network pharmacology
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2019, 31(12): 2051-2057.
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[13] |
WANG Cheng,DAI Xuyang,GONG Lihong,YU Linyuan,HU Naihua,LI Yunxia*.
Effects of emodin on lipid metabolism in zebrafish with hyperlipidemia
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2019, 31(11): 1873-1879.
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[14] |
ZHANG Ke-feng1,2,GAO Ya2,CAO Hou-kang2,ZHONG Ming-li2,JIN Ling1*.
The effects of Dicliptera chinensis polysaccharide on glucose and lipid metabolism in rats with high fat diet based on AMPK/SREBP-1 pathway
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2019, 31(10): 1777-1782.
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[15] |
LIU Dong-min1,2,3,4,HUANG Jian-an1,2,3,LIU Zhong-hua1,2,3*.
The Regulation Effect of Interaction between Gut Microbiota and Tea and Tea Polyphenols in Obesity and Comorbidity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2018, 30(9): 1640-1648.
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