[1] |
LIANG Jia-liang, LIN Dong-ming, LI Hong-jin.
A fermentation product of Ganoderma lucidum with skin care benefits developed by simulating wild habitat stress
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(增刊1): 84-90.
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[2] |
WANG Ping, WANG Chang-fu, HAN Shi-lin, KUANG Hai-xue, WANG Qiu-hong.
Mechanism of the protective effect of probiotic fermented Astragali Radix on lipopolysaccharide-induced oxidative damage in normal human colon epithelial cell NCM-460
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(9): 1464-1471.
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[3] |
YANG Xing-mao, YANG Cai-xia, ZHOU Xiao-tong, LIAO Zhen-yue, LIU Si-jing, GUO Jin-lin.
Structural characterization of Cordyceps polysaccharides and their effects and mechanisms in improving efferocytosis
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(8): 1288-1297.
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[4] |
LIU Lin, HUANG Jian-yi, GUO Feng, ZANG Hao-jing, HAO Xiao-jiang, DI Ying-tong.
Study on the taxane diterpenoids in the branches and leaves of Taxus chinensis var. mairei from Yunnan Province and their myeloma cytotoxicity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(8): 1320-1329.
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[5] |
XIE Chuan-qi, WU Lai-chang, XU Zhi-yong, LI Hong-xu, HAN Xiao-dan, HU Ju-wu, XIONG Wei, WU Lei.
Anti-inflammatory activity and mechanism of an oleanane triterpenoid saponin from Camellia oleifera fruit shell
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(8): 1378-1384.
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[6] |
KE Yi-xin, WANG Zi-lin, LI Zhuo-yuan, CHEN Ya-xi, TAO Lin, JING Shan-lin, LI Jun-song.
Structural characterization of polysaccharide from Lilii Lancifolii Bulbus and its effect on acute lung injury in mice induced by PM2.5 exposure
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(8): 1385-1392.
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[7] |
LYU Zhi-yuan, SONG Jian-zhong, QU Zhen-zhen, LI Jin-fa, LI Gai-ru, CHANG Jun-min.
Effect ofAlhagi honey polysaccharide on immunosuppressive activity by regulating Toll-like receptor 4
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(8): 1393-1400.
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[8] |
ZHANG Kai-yue, ZHOU Yong-shun, HAN Kai, WANG Lu, CHEN Fu-long, GAO Jian-feng.
Extraction optimization and purification of intracellular acidic polysaccharides from Chlorella sp. GTD4C-2 and their antioxidant activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(7): 1112-1120.
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[9] |
MA Guang-li, XIA Xiao-pei.
Study on the improvement effect and mechanism of Ganoderma lucidum polysaccharides on diabetic nephropathy in mice
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(6): 938-945.
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[10] |
ZHANG Hong-qi1, 2, ZHU Lie-qin1, ZENG Ya-ni1, CUI Min1, ZHOU Ying-xia1, DU Juan3.
Optimization of extraction process of Phellinus lonicerinus polysaccharide and analysis of its antioxidant activity in vitro
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(4): 581-588.
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[11] |
Cha-su-na, Su-ri-na, Qi-he-ri-ma, Peng-si-ge-re-xi, Sa-ren-gao-wa.
Immunomodulatory effect of polysaccharides from Rosa davurica roots on immunosuppressed mice induced by cyclophosphamide
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(2): 196-205.
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[12] |
CHU Si-yuan, QIAN Li-sheng, CHEN Hai-min.
Research progress on the regulatory mechanism of tea components on gut microbiota and its health benifits
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(2): 357-367.
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[13] |
CAO Lei, LIU Wei, WANG Jun-long, NASEN Bate, BIEKETUERXUN Bahaerguli, SONG Bu-er, FENG Ya-ping, NUERXIATI Rehebati.
Preparation of low viscosity polysaccharide from Plantago ovata Forsk by sulfation method and its structural characterization and antioxidant activities
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(1): 26-36.
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[14] |
WANG Peng, CHEN Ya, PENG Lan-chun, ZHENG Qing-zhu, PENG Jiang-li, PENG Qiu-xian.
Study on thechemical constituents from the petroleum ether extract of Alocasia cucullata (Lour.) Schott and their breast cancer cell cytotoxicity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(1): 72-77.
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[15] |
YANG Dan-dan, ZHU Yu-chang, ZHOU Da-zhai.
Optimization of alkali extraction process of polysaccharides from Premna puberula Pamp leaves by response surface methodology and its bioactivity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(1): 94-101.
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