[1] |
HE Qian, LI Guo-hui, HE Yan-fei, JIANG Tao-shan, CHEN Cun-wu.
Study on fingerprints of Ganoderma lucidum from different wood segments and content determination of ganoderic acid A and ganoderic acid B
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(增刊1): 13-21.
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[2] |
LIANG Jia-liang, LIN Dong-ming, LI Hong-jin.
A fermentation product of Ganoderma lucidum with skin care benefits developed by simulating wild habitat stress
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(增刊1): 84-90.
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[3] |
WANG Ping, WANG Chang-fu, HAN Shi-lin, KUANG Hai-xue, WANG Qiu-hong.
Mechanism of the protective effect of probiotic fermented Astragali Radix on lipopolysaccharide-induced oxidative damage in normal human colon epithelial cell NCM-460
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(9): 1464-1471.
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[4] |
YANG Xing-mao, YANG Cai-xia, ZHOU Xiao-tong, LIAO Zhen-yue, LIU Si-jing, GUO Jin-lin.
Structural characterization of Cordyceps polysaccharides and their effects and mechanisms in improving efferocytosis
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(8): 1288-1297.
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[5] |
XIE Chuan-qi, WU Lai-chang, XU Zhi-yong, LI Hong-xu, HAN Xiao-dan, HU Ju-wu, XIONG Wei, WU Lei.
Anti-inflammatory activity and mechanism of an oleanane triterpenoid saponin from Camellia oleifera fruit shell
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(8): 1378-1384.
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[6] |
KE Yi-xin, WANG Zi-lin, LI Zhuo-yuan, CHEN Ya-xi, TAO Lin, JING Shan-lin, LI Jun-song.
Structural characterization of polysaccharide from Lilii Lancifolii Bulbus and its effect on acute lung injury in mice induced by PM2.5 exposure
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(8): 1385-1392.
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[7] |
LYU Zhi-yuan, SONG Jian-zhong, QU Zhen-zhen, LI Jin-fa, LI Gai-ru, CHANG Jun-min.
Effect ofAlhagi honey polysaccharide on immunosuppressive activity by regulating Toll-like receptor 4
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(8): 1393-1400.
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[8] |
ZHANG Kai-yue, ZHOU Yong-shun, HAN Kai, WANG Lu, CHEN Fu-long, GAO Jian-feng.
Extraction optimization and purification of intracellular acidic polysaccharides from Chlorella sp. GTD4C-2 and their antioxidant activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(7): 1112-1120.
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[9] |
MA Guang-li, XIA Xiao-pei.
Study on the improvement effect and mechanism of Ganoderma lucidum polysaccharides on diabetic nephropathy in mice
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(6): 938-945.
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[10] |
ZHOU Jing-jing, ZHOU Jie, ZHANG Hong-wei, DANG Wen-fei, DOU Xia, JIN Zi-ming.
Multi-index composition analysis of different processed products of Astragali Radix based on HPLC fingerprint combined with chemical pattern recognition method
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(6): 993-1003.
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[11] |
YANG Xin-xue, LIANG Jin-jing, DONG Rui.
Establishment of fingerprint of Bupleurum Radix-Paeoniae Radix Alba formula granules and determination of multi-index components
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(4): 572-580.
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[12] |
ZHANG Hong-qi1, 2, ZHU Lie-qin1, ZENG Ya-ni1, CUI Min1, ZHOU Ying-xia1, DU Juan3.
Optimization of extraction process of Phellinus lonicerinus polysaccharide and analysis of its antioxidant activity in vitro
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(4): 581-588.
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[13] |
HU Li-fei, WANG Bing-qing, WU Tao, MEI Ju, YANG Ye-hui, LIAO Xiang-lian, YIN Tao, SUN Dai-hua.
Study on UHPLC fingerprint and quantitative analysis of four components of Zingiber officinale from Yunnan
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(4): 597-606.
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[14] |
MEI Ju, WU Tao, LI Qiang, LIU Yang, YIN Tao, LIAO Xiang-lian, SUN Dai-hua, HU Li-fei.
Study on the quality of Cinnamomi Cortex from different origins and the changes of components in the processing process
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(3): 377-387.
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[15] |
XIE Jing, QIN You, TANG Xue-yang, SHEN Bing-bing, WANG Yong-qing, CHEN Lin, ZHANG Shui-han.
Quality evaluation of Peucedani Radix based on HPLC fingerprint combined with chemical pattern recognition and multi-component quantification
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(3): 433-443.
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