[1] |
DING Gang, LI Long-yun, SONG Xu-hong.
Study on primary processing technology of Codonopsis tangshen roots
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(增刊1): 36-50.
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[2] |
ZHANG Ya-mei, HAN Hong-ping, SONG Dao-guang.
Optimization of the extraction process of Fritillaria unibracteata fluid extract by response surface methodology and its quality evaluation
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(9): 1554-1563.
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[3] |
WEI Ai-hong, ZENG Wei-long, OU Yong-ying, NIE Hua, ZENG Huang, ZHUANG Yuan-bei, ZHANG Sheng-yuan.
Quality evaluation of Syzygium jambos(L.) Alston leaves from different origins based on fingerprint combined with chemical pattern recognition
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(9): 1564-1572.
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[4] |
CHEN Wei, YANG Hai-feng, CHEN Yu, WANG Hao, CHEN Xiao-lan.
Quality evaluation of Centipedae Herba from different origins based on multi-component quantification combined with multivariate statistical analysis
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(9): 1573-1583.
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[5] |
LU Li-xin, ZHENG Lei, LI Zhi-ming, SONG Chao.
Study on the quantitative analysis and quality difference evaluation of Eupatorii Herba from different producing areas
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(8): 1409-1419.
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[6] |
LU Guo-di, HOU Jia, QIANG Zheng-ze, YANG Fu-de.
Application of omics technologies in the quality evaluation and pharmacological mechanism study of Astragali Radix
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(7): 1257-1265.
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[7] |
ZHOU Jing-jing, ZHOU Jie, ZHANG Hong-wei, DANG Wen-fei, DOU Xia, JIN Zi-ming.
Multi-index composition analysis of different processed products of Astragali Radix based on HPLC fingerprint combined with chemical pattern recognition method
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(6): 993-1003.
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[8] |
YANG Xin-xue, LIANG Jin-jing, DONG Rui.
Establishment of fingerprint of Bupleurum Radix-Paeoniae Radix Alba formula granules and determination of multi-index components
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(4): 572-580.
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[9] |
XIE Jing, QIN You, TANG Xue-yang, SHEN Bing-bing, WANG Yong-qing, CHEN Lin, ZHANG Shui-han.
Quality evaluation of Peucedani Radix based on HPLC fingerprint combined with chemical pattern recognition and multi-component quantification
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(3): 433-443.
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[10] |
ZHANG Li-jun, ZHANG Xin-yue, LI Peng, ZHANG Zhuan-ping, ZHU Yuan-feng, LIU Li, WANG Lei, WU Chun-yan.
Quality control of Puerariae Flos based on HPLC fingerprint and quantitative analysis of multi-components with single-marker method
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(2): 233-242.
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[11] |
ZHENG Rong-hui, SUN Dong-mei, DUAN Zhi-wen, LIU Xiao-xia, FENG Yong-wei, WEI Cui-jie, CEHN Xiang-dong, LI Zhen-yu.
Study on the differences of Persicae Semen and its processed products based on chemical pattern recognition
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(10): 1751-1760.
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[12] |
LIU Xiao-xia, WEI Cui-jie, FENG Yong-wei, ZHANG Fang-ping, DUAN Zhi-wen, XIE Wen-kai, HE Min-you, LI Zhen-yu.
Study on UPLC fingerprints and quantitative analysis of multi-components by single marker of Schisandrae Sphenantherae Fructus
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(1): 1-12.
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[13] |
XIE Ming-xia, ZHU Zheng-qing, CHEN Si, DU Ke, WANG Zhi, GUO Dong-wei, WANG Han-qing.
Analysis and evaluation of nucleoside and nucleobase composition in licorice from different regions
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(1): 78-85.
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[14] |
WANG Hai-fan, WANG Peng, WANG Fu, CHEN Lin, CHEN Hong-ping, HU Yuan, LIU You-ping.
Comparative study on flavonoid content and antioxidant activity of different cultivars of citrus peel
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(1): 117-124.
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[15] |
WANG Xiao-yu, ZHANG Song-lin, WU Ping, GUO Jun-xia, LI Qing-miao, WANG Xin, XIAO Yang , ZHAN Zhi-lai.
Research progress on Allii Macrostemonis Bulbus
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(增刊2): 139-153.
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