[1] |
LI Pei-lin, ZHU Xiang, ZHAO Lin, YOU Shuang, SANG Chun-yan, YANG Jun-li.
Study on the anti-inflammatory and analgesic activities and mechanism of Zanthoxylum armatum water extract
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(增刊2): 28-36.
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[2] |
DAI Qian-qian, HU Na, WANG Hong-lun, DING Chen-xu.
Structural characteristic and anti-oxidant activity of polysaccharide from Hirsutella sinensis extracted by subcritical water
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(增刊2): 46-54.
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[3] |
DING Lin-ling, HU Jiang-miao, LIU Hong-jun, BAO Yu, LI Xiao-jue, HUA Yan.
Optimization of ultrasound-assisted enzymatic extraction of lacquer wax and its physicochemical property
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(增刊2): 84-92.
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[4] |
LI Xin-cong, SONG Xue-ying, SHI Zi-han, WANG Cai-fang.
A comparative study on different extract methods of Lonicera japonica
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(增刊2): 99-103.
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[5] |
WU Nan-nan, SUN Jin-yue, HE Cong-fen.
Anti-inflammatory active ingredients and mechanism of oil peony based on network pharmacology
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(增刊2): 104-115.
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[6] |
LIU Ting-ting.
Research progress on plant origin,extraction method and anti-cancer activity of silybin
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(增刊2): 154-163.
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[7] |
WEN Min, TAO Ran, CHEN Yi-cun, WANG Yang-dong, JIANG Jian-chun.
Research progress on the application of supercritical fluid extraction technology in the extraction of plant essential oils
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(增刊2): 174-181.
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[8] |
LI Cai-xia, DUO Jie-cuo, SONG Wen-zhu, LIU Feng-xiang, MA Shi-zhen.
Research progress on extraction,chemical component and biological activity of essential oil from Allium cepa L.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(增刊1): 153-158.
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[9] |
JIANG Cheng, FANG Sai, LI Yuan-wen, WU Wei-dong, CHEN Rui-yun, GU Qiong.
Chemical constituents from the dichloromethane fraction of Ruta graveolens L.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(9): 1518-1527.
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[10] |
HUANG Li-lu, XIA Hou-lin, FENG Li-ping, YE Lei, YAN Xin, XIONG Jing, FENG Wu-wen, HU Pan.
Anti-oxidation and anti-inflammatory effects and UPLC-Q-Orbitrap HRMS analysis of ethyl acetate extract from Hibisci Mutabilis Folium
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(9): 1528-1539.
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[11] |
XIE Shui-xiang, LEI Cai-yan.
Study on the extraction of polyphenols from Camellia oleifera leaves and its inhibitory effect on common plant pathogenic fungi
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(9): 1562-1568.
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[12] |
KANG Yong-feng, WU Gai-fang, LI Li, GAN Jian-hong.
Study on the sesterterpenoids of Dactylospongia elegans from the South China Sea and their anti-inflammatory activities
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(8): 1357-1363.
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[13] |
WU Juan-jiang, HUANG Hua-xue, LI Wen-chu, WANG Bin, GONG Li-min, SHENG Wen-bing, JIAN Yu-qing, WANG Wei.
Study on chemical constituents and anti-inflammatory activity of the pomace of Siraitia grosvenorii
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(7): 1124-1134.
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[14] |
FENG Yan-zhi, YANG Chao-wei, WANG Bao-ping, QIAO Jie, ZHOU Hai-jiang, ZHAO Yang.
Determination of volatile components in the flowers of different Paulownia species based on HS-SPME and GC-MS
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(7): 1163-1171.
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[15] |
LUO Ying-zi, HUANG Ming-jin, SHEN Shou-mao, SU Ming-zhi, YU Dan-dan, GUO Yue-wei, QIN Yu-qiang, ZHANG Guang-wen.
Chemical constituents from Armillaria mellea fermentation broth and its mycelia
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(7): 1183-1190.
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