[1] |
SUN Ru-ru, YANG Jing-ling, NAN Ze-dong, JIANG Zhi-bo, MA Xiao-li.
Chemical constituents from the ethyl acetate extract of Cynanchum komarovii Al.Iljinski and their antioxidant and tyrosinase inhibitory activities
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(9): 1512-1518.
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[2] |
YAN Wen-si, ZHANG Yan, GU Pei-shan, ZENG Zi-qian, HE Xin, SU Xiang-dong, XUE Yong-bo.
Chemical constituents from Fallopia cynanchoides (Hemsl.) Harald.var. cynanchoides
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(9): 1519-1527.
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[3] |
WANG Lan, ZENG Xi, YAO Hou-zong, YUAN Tao.
Flavonoids from Rhododendron nivale and their antioxidant and anti-inflammatory activities
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(8): 1350-1356.
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[4] |
ZHANG Kai-yue, ZHOU Yong-shun, HAN Kai, WANG Lu, CHEN Fu-long, GAO Jian-feng.
Extraction optimization and purification of intracellular acidic polysaccharides from Chlorella sp. GTD4C-2 and their antioxidant activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(7): 1112-1120.
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[5] |
LIU Yu-ran, GUO Meng-jia, YANG Li-xin, QU Yan, PAN Xiao-li, YANG Bin, LI Hua.
Comparative study on main components and antioxidant activity of Scutellaria Radix from different genuine producing areas
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(6): 919-929.
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[6] |
CHEN Xin, LI Rong-tao, ZENG Jian-guo.
Chemical constituents from leaves of Rhus chinensis Mill. and their antioxidant activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(5): 755-761.
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[7] |
WU Ye, GAO He-ping, MAO Yan-yan, HUANG Ming-hui, XU Bang2, ZOU Kun, LIU Cheng-xiong, WANG Lei.
Chemical constituents and bioactivities of solid fermented products from Sanghuangporus vaninni
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(4): 607-615.
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[8] |
DING Fu-rong, JIA Xiao-yan, WU Xiang-huan, WU Xia, YANG Nian, LIU Xiong-li, TIAN Min-yi.
Chemical composition,antioxidant,enzyme inhibitory and anti-inflammatory activities of Hedychium flavum flower
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(1): 13-25.
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[9] |
CAO Lei, LIU Wei, WANG Jun-long, NASEN Bate, BIEKETUERXUN Bahaerguli, SONG Bu-er, FENG Ya-ping, NUERXIATI Rehebati.
Preparation of low viscosity polysaccharide from Plantago ovata Forsk by sulfation method and its structural characterization and antioxidant activities
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(1): 26-36.
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[10] |
YANG Dan-dan, ZHU Yu-chang, ZHOU Da-zhai.
Optimization of alkali extraction process of polysaccharides from Premna puberula Pamp leaves by response surface methodology and its bioactivity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(1): 94-101.
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[11] |
ZUO Ya-feng, XU Xiu-quan, LI Qiao-yue, WANG Meng-hu, MENG Xiang-song, YAN Pan, JIN Chuan-shan, WU De-ling.
Effects of different drying methods on the chemical composition and antioxidant activity of Albiziae Flos
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(1): 125-136.
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[12] |
LIU Xin-lan, ZHU Peng-yan, MA Jin-rong, WANG Xing-yue, WEI Xi, GAO Yan-mei, ZHANG Dong-ying, YUAN Wen-juan.
Antioxidant activity and mechanism of Centranthera grandiflora Benth roots based on network pharmacology and in vitro experiments
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(1): 155-166.
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[13] |
CHEN Yan, ZHAO Ying, YIN Xiao-ya, WANG Yun-yue, YANG Li-xin.
Study on tyrosinase inhibition and antioxidant activity of Prinsepia utilis Royle pure dew and its composition
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(增刊2): 37-45.
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[14] |
LIU Hong, XIA Hui-min, JIU Xin, LIU Yan-yan, WANG Huan-yun.
Optimization of ionic liquid-based ultrasonic-assisted extraction of pigment from buckwheat hull by response surface method and its stability and antioxidant activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(增刊1): 23-34.
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[15] |
FAN Yi-min , JIN Jun, JIAN Jun-you, HE Ping-su, HAO Xiao-jiang, HUANG Lie-jun.
Chemical constituents of hydrolyzates from Cynanchum auriculatum Royle ex Wight and their antioxidant activities
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(增刊1): 35-41.
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