[1] |
DAI De-cai, ZHANG Xiao-xiao, XU Xiao-juan, LI Zi-ang, DONG Ling-yan, CHEN Qing-xia, ZHANG Rui.
Study on the compounds with α-glucosidase inhibitory activity from leaves of Ficus esquiroliana
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(9): 1537-1541.
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[2] |
LI Ru, CHEN Xue-lin, WANG Han-lei, ZHANG Zhen-nan, ZHAO Xia, ZHANG Ku, ZHANG Yu-mei.
Chemical constituents from roots of Adina rubella and their α-glucosidase inhibitory activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(8): 1307-1319.
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[3] |
WU Ye, GAO He-ping, MAO Yan-yan, HUANG Ming-hui, XU Bang2, ZOU Kun, LIU Cheng-xiong, WANG Lei.
Chemical constituents and bioactivities of solid fermented products from Sanghuangporus vaninni
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(4): 607-615.
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[4] |
ZHAO Jin-nuo, QIN Yi-fa, ZHANG Xuan, ZHANG Meng-jiao, YAN Jing-jing, LIANG Hao-hao.
Chemical constituents from Eupatorium chinense roots and their inhibitory activities on α-glucosidase and protein tyrosine phosphatase 1B
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(10): 1698-1706.
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[5] |
JIANG Hong-yu, LYU Jing-kun, SHAO Jin-hua, CHEN Xiao-ming.
Chemical constituents from Selaginella prostrata H.S.Kung and their α-glucosidase inhibitory activities
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(1): 37-43.
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[6] |
WANG Qing-ting, GENG Xiao-tong, LI Ya-jing, ZHANG Juan, LIU Qing-pu, GONG Hai-yan, LEI Jing-wei, XIE Cai-xia.
Physiological metabolism and gene expressin characteristics of Dioscorea zingiberensis C.H.Wright under low phosphorus stress
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(9): 1569-1582.
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[7] |
ZHANG Tian-tian, ZHENG Bing-song, YUAN Hu-wei, YAN Dao-liang.
Research progress on synthetic and metabolic pathways of plant volatile organic compounds and their release and sensing regulatory mechanisms
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(6): 1068-1080.
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[8] |
ZHANG Jun-yan, LI Cheng-hui, ZUO Wen-ming, LI Jin-ping, LIU Li-kuan, ZENG Yang.
Extraction,enrichment and activity of an α-glucosidase inhibitor from Potentilla fruticosa L.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(3): 460-466.
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[9] |
LYU Fu-jie, LU Ji-gang, FAN Zai-ju, DENG Ai-xia.
Study on the chemical constituents of the fruits of Amomum tsao-ko and their α-glucosidase inhibitory activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(11): 1887-1893.
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[10] |
JIA Wen-jing, BI Qi-mao, JIANG Si-rong, ZHANG Ting, HAO Xiao-hui, ZHOU Guo-ying, ZHAO Xiao-hui.
Study on separation method of alkynysides in Codonopsis Radix and its hypoglycemic activity in vitro
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(增刊2): 1-7.
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[11] |
CAI Chang-chun, FENG Ji, CHENG Ling, RAO Xiong-fei, ZHANG Jian-feng.
Research progress and prospects on synthesis of taxol
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(增刊2): 155-162.
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[12] |
JIAO Ying-ying, MEI Wen-li, DAI Hao-fu, CHEN Hui-qin, YUAN Jing-zhe, QU You-le, WANG Hao.
Study on the chemical constituents of Dalbergiae Odoriferae Lignum
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(9): 1493-1498.
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[13] |
YANG Ting, HUANG Sheng-zhuo, CHEN Hui-qin, CAI Cai-hong, WANG Ting, GAI Cui-juan, MEI Wen-li, DAI Hao-fu.
A new phenolic acid glycoside isolated from the xylem of Nauclea offcinalis
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(9): 1499-1506.
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[14] |
SAREN Gao-wa, SU Long-ga, CAIREN La-mao, QIHE Ri-ma.
Separation,content determination and in vitro activities of tellimagrandin I from Rosa rugosa
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(8): 1319-1324.
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[15] |
YU Hai-zhong, CHENG Xu, WANG Hai-yan, YIN You-ping, WANG Zhong-kang.
Distribution of endophytic bacteria and preliminary screening of steroidal saponin-producing strain from Liriope spicata var. prolifera Y.T.Ma in different growth stages
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(6): 1027-1037.
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