[1] |
LIU Ju-zhao, XIAN Meng-xue, KONG Wei-hua, TIAN Xiao-li, YUAN Qiang, CUI Qi.
Optimization of extraction process and composition analysis of essential oil from Amomum tsao-ko
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(5): 766-780.
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[2] |
WANG Ji-fei, TIE Fang-fang, HU Na, WANG Hong-lun, .
Study on optimization of extraction process of 5-hydroxytryptamine from Hippophae rhamnoides Linn. seed meal by response surface methodology and its anti-inflammatory activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(增刊2): 66-73.
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[3] |
WU Yun, CHEN Wei, TIAN Wen-hui, YANG Yong-jing, .
Ultrasonic extraction optimization of raspberry (Rubus idaeus L.) pulp polysaccharides and its anti-fatigue activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(12): 2081-2093.
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[4] |
WU Jiao*,CHEN Di-an,ZHANG Lu,SUN Guang-ting,BIAN Yu.
Optimization of extraction process of angelica by orthogonal test with three active ingredient targets
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2019, 31(增刊1): 91-96.
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[5] |
SONG Zhi-jiao,TANG Dan,LI Yue,ZHANG Jin-long,LUO Wang-quan,XIANG Hui,MA Qian-tao*.
Microwave-assisted extraction,antioxidant activity and deproteinization of polysaccharides from Bletilla formosana
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2019, 31(8): 1317-1325.
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[6] |
ZHAO Na,ZHANG Hong-xing*,XIE Yuan-hong,JIN Jun-hua,JIA Yu.
Screening, identification and fermentation condition optimization of a high Monacolin K producing Monascus purpureus
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2019, 31(8): 1326-1331.
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[7] |
WANG Jun-min1*,ZHANG Jia-yan2,LEI Fu-hou3,CHEN Kai1,YAN Yi4.
The volatile components from Poria with hostwood and their bioactivities
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2019, 31(8): 1402-1407.
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[8] |
YANG Hui1,CHEN De-jing1,2*,XIA Dong-hui3,HAN Hao1,2,CHEN Hai-tao4.
Extraction process and antioxidant activity of melanin from giant salamander skin
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2019, 31(5): 888-895.
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[9] |
ZHAO Teng-fei,PANG Xi-lun,JIANG Jian-lan*.
Optimization of Sophorae flavescentis radix formula ethanol extraction and its bacteriostasis activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2019, 31(1): 163-169.
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[10] |
HU Yan-zhou, DING Ke*, HAN Tao, CHEN Xiang-ning.
Extraction of Frangufoline from Semen Zizyphi Spinosae by High Performance Liquid Chromatography-tandem Mass Spectrometry
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2018, 30(增刊1): 45-50.
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[11] |
CHENG Zhong-qin1,SHI Chong-jing 1,LIU Xiao-mei1,WANG Shan-shan1,SHENG Rong2*,YUAN Qiang-hua2,SONG Ying2.
Application of Golden Section Method with Dynamic Optimization in Extraction Process Optimization of Salt Cortex Phellodendri
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2018, 30(6): 1030-1036.
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[12] |
YANG Yu-zhen1*, ZHANG Zhi-hao2, WANG Guo-xia1.
Determination of Paeonol in Callus of Paeonia ostii
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2018, 30(3): 412-417.
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[13] |
LIU Ying1, YANG Hai-yan1, CHEN Yan-cheng1, YANG Shu-hui1, LIN Ming-xia1, WANG Yong1,2*.
Optimization of Ethanol Reflux Extraction of Phenylethanoid Glycosides from the Leaves of Callicarpa nudiflora by Response Surface Methodology
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2018, 30(3): 495-500.
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[14] |
HUANG Qi1,2, LI Li-li1, WU De-ling1,2*, JIN Chuan-shan1,2, XU Feng-qing1,2.
Optimization of Extraction Technology by Response Surface Methodology and Antipyretic Effect of Total Flavonoids from the Fibrous Root of Anemarrhena rhizome
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2018, 30(12): 2157-2165.
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[15] |
WANG Tong1,LI De-kun2,3,JU Ai-chun2,3*,YE Zheng-liang2,3*.
Extracting and preparing process of Ophiopogon polysaccharides
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2017, 29(增刊2): 370-377.
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