NATURAL PRODUCT RESEARCH AND DEVELOPMENT ›› 2017, Vol. 29 ›› Issue (增刊1): 47-55. doi: 10.16333/j.1001-6880.2017.S.011
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CHEN Nai-dong1,2,3*,LI Lu-fan1,2,ZHANG Fang-fang1,2,CHEN Guo-tao1,2,WANG Xue-rong 1,2