NATURAL PRODUCT RESEARCH AND DEVELOPMENT ›› 2018, Vol. 30 ›› Issue (5): 800-806. doi: 10.16333/j.1001-6880.2018.5.013
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MENG Hui1,2, XIA Xin-yi1,3, MA Guo-xu1,2, YANG Yun2, LIU Yang-yang2, WEI Jian-he1,2, CHEN De-li2*