[1] |
BIAN Lei, LIANG Yu-chen, SHEN Tong.
Flavonoids from leaves of Olea europaea L.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(增刊1): 49-53.
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[2] |
DU Kun, XUE Gui-min, ZHI Yan-le, ZHAO Zhen-zhu, SI Ying-ying, LIANG Zhen-hao, CUI Chuan-hao, WANG Yan-zhi.
Chemical constituents of Lespedeza forrestii
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(6): 981-985.
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[3] |
ZENG Qing-ting, YUAN Tao.
Secondary metabolites of endophyte Paraconiothyrium sp.YLHJ01 from Artemisia selengensis
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(5): 781-786.
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[4] |
WANG Ru-ru, ZHANG Shan-shan, XU Hong-tao, WANG Yong-li, CHOU Gui-xin.
Chemical constituents of Murraya paniculata (L.) Jack.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(5): 787-797.
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[5] |
LUO Fang, YU Yi, ZHANG Lin-han, LU Mei-fen, CHEN Xiao-ming.
Study on the chemical constituents from Bletilla striata and its antibacterial mechanism against Staphylococcus aureus
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(11): 1894-1901.
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[6] |
ZHANG Chuan-yang, YANG Lu-jia, CHEN Cui-ping, WANG Hui, ZHAO Yuan-jing, DENG Fang.
Spectrum-effect relationship between UPLC-Q-Orbitrap HRMS fingerprint and antibacterial activity of Physalis Calyx seu Fructus
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(10): 1699-1707.
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[7] |
HUERXIDAN Yimamu, CHEN Rong-ling, AIHEMAITIJIANG Aibibula, REHEBATI Nuerxiati, LU Chun-fang.
Fatty acid compositions and biological activities of oily extract from seeds of Amaranthus caudatus L.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(增刊2): 62-65.
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[8] |
YANG Hui, LI Gang, HUAI Rui-ping, YANG Dan-ni, LEI Li-jie, OUYANG-Yan, XIONG Li-li.
Isolation,identification and antibacterial activity of endophytes of Coptis chinensis Franch.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(9): 1465-1471.
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[9] |
HE Jiang-bo, KANG Da-wei, CHEN Xiu, WANG Ji-ai, WANG Tao, BI Xiao-xu, LUAN Jie, CAO Yan-ru.
Secondary metabolites of Streptomyces sp.KC17012 and their antibacterial activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(9): 1523-1529.
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[10] |
CHEN Jie, WANG Dan, ZHANG Xiong, PENG Ming-you, XU Ran, YAN Ying, WANG Ying.
Study on chemical constituents and antibacterial activity of Carpesium faberi
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(4): 598-605.
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[11] |
WANG Fu-run, ZHANG Sheng-liang, KONG Fan-dong, MA Qing-yun, XIE Qing-yi, DAI Hao-fu, CHEN Ping, ZHAO You-xing, .
Secondary metabolites and their antibacterial activity from the marine fungus Aspergillus clavatonanicus HNMF114
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(6): 971-976.
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[12] |
CHEN Jin-yu, LIU Dan-yang, ZHAO Yong, SUN Xiao-hong.
Research progress on the synergistic effects between plant active ingredients and antibiotics to reduce drug resistance of bacteria
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(6): 1063-1071.
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[13] |
ZHANG Lin-jing, QUAN Ying-xuan, LI Lin-hai, ZHANG Xiao-qin, HUANG Ming-qing, QIU Ya-tie, NI Lin, XU Hui-you.
Chemical constituents and their anti-inflammatory activity from twigs of Ormosia hosiei Hemsl.& E.H.Wilson
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(4): 585-591.
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[14] |
WANG Ying-ying, WANG Kai-ming, ZHOU Feng-ling, ZHOU Xiao-ya, ZHONG Hui-min.
Isolation and structural identification of a new sesquiterpene from Vernonia cumingiana Benth
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(2): 216-221.
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[15] |
JIANG Zhi-hui, ZHENG Jing-long, GU Ling-biao, LI Zhi-xiang, LIU Yun-ge, MA Li-jing, WANG Min, SHEN Yan-hong.
Effect of storage years on the chemical components and antibacterial activity of essential oils in Artemisia argyi (Beiai and Qiai)
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(2): 227-235.
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