NATURAL PRODUCT RESEARCH AND DEVELOPMENT ›› 2018, Vol. 30 ›› Issue (7): 1208-1213. doi: 10.16333/j.1001-6880.2018.7.019
Special Issue: No.2
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XI Bo-ting1,ZHONG Ming-li1,CAO Hou-kang1,GUAN Yu-man1,CHEN Yi-fei1,JIN Ling2*,ZHANG Ke-feng1,2*