Determination and Analysis of Nutritional Components in C.songaricum from Different Producing Areas
WAN Li-na1,2,WANG Jie1,2,CHEN Bao-zheng1,2,SUN Jing1,MENG Wei-dong3,ZHOU Yu-bi1*
1Key Laboratory of Tibetan Medicine Research and Qinghai Key Laboratory of Qinghai-Tibet Plateau Biological Resources,Northwest Institute of Plateau Biology,Chinese Academy of Sciences,Xining 810008,China; 2Graduate University of Chinese Academy of Sciences,Beijing 100049,China; 3Qinghai Daokang Agriculture and Animal Husbandry Technology Co.,Ltd.,Dulan 816100,China
WAN Li-na1, 2, WANG Jie1, 2, CHEN Bao-zheng1, 2, SUN Jing1, MENG Wei-dong3, ZHOU Yu-bi1. Determination and Analysis of Nutritional Components in C.songaricum from Different Producing Areas[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2018, 30(增刊2): 157-162.