[1] |
XU Qian-qian, ZHANG Mi, PANG Liang-fang, LIU Ya-rui, LI Liang-xia, YAN Jia-yan, LU Yuan-yuan.
Study on chemical constituents and biological activity of the endophytic fungus Diaporthe sp. JH-1 from Rosa laevigata Michx
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(增刊1): 22-27.
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[2] |
CHENG Zhong-quan, CHEN Wei-hong, ZHOU Wei-ping, LI Zhi-bin, YANG Dan.
Chemical constituents analysis of Citrus medica fruit and their inhibitory activity on nitric oxide production
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(增刊1): 64-69.
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[3] |
GUI Ming-an, DE Lan, YANG Gui-bin, GAO Dan, YANG Zhuo-ma, ZHUOMA Dong-zhi, YUAN Rui-ying.
Optimization of flash extraction process and in vitro antioxidant and anti-inflammatory activities of total iridoid glycosides from
the Tibetan medicine Lagotis yunnanensis
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(增刊1): 91-97.
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[4] |
LI Min, CHI Jun, ZHANG Wei-jin, WANG Zhi-min, DAI Li-ping.
Study on the chemical constituents from ethyl acetate extract of Ipomoea turbinata seeds
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(9): 1528-1536.
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[5] |
LIU Chun, YAO Min, JIN Jing-wei, GAN Li-she, ANG Song, WU Ri-hui, LI Dong-li.
Study on chemical constituents of Eclipta prostrata and their inhibitory effect on neuroinflammation
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(8): 1330-1338.
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[6] |
XIE An-qi, CHI Jun, ZHANG Wei-jin, WANG Zhi-min, DAI Li-ping.
Chemical constituents from EtOAc extract of Pinelliae Rhizoma and their anti-inflammatory activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(8): 1339-1349.
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[7] |
WANG Lan, ZENG Xi, YAO Hou-zong, YUAN Tao.
Flavonoids from Rhododendron nivale and their antioxidant and anti-inflammatory activities
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(8): 1350-1356.
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[8] |
WANG Yang, XUE Jing-yi, LEI Yan, PAN Jie, YANG Chang, LI Yong-jun, MA Xue.
Chemical constituents and anti-inflammatory activity of Pimpinella candolleana (Ⅱ)
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(8): 1357-1367.
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[9] |
XIE Chuan-qi, WU Lai-chang, XU Zhi-yong, LI Hong-xu, HAN Xiao-dan, HU Ju-wu, XIONG Wei, WU Lei.
Anti-inflammatory activity and mechanism of an oleanane triterpenoid saponin from Camellia oleifera fruit shell
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(8): 1378-1384.
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[10] |
ZHANG Yu, XIA Cheng-han, WU Jiang-ping, WANG Guo-dong, HAN Jun.
Chemical constituents from Polygonatum cyrtonema Hua in Jiuhua Mountain and their anti-inflammatory activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(7): 1149-1157.
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[11] |
LIANG Lin, YUAN Xi2, XIAN Xiao-ya, ZHOU Xian-li, WANG Li-sheng, KUANG Tong-dong, LIANG Cheng-qin.
Chemical constituents and anti-inflammatory activity of Talaromyces sp. W21 from Huixian Wetland in Guilin
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(7): 1175-1181.
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[12] |
PAN Hao, XUE Jin-feng, JIA Yao-yao, LU Ji-heng, YUAN Yu-jie, FENG Wei-sheng, WU Ya, XUE Gui-min.
A new gemmarane-type sesquiterpenoid from Chrysanthemum indicum L.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(6): 963-967.
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[13] |
QIN Wei-han, WEI Jiang-ping, ZHANG Xiao-mei, YANG Yong.
Study on mechanism of attenuating toxicity and preserving effect of Strychnine Semen processing based on metabolomics in inflammatory rats
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(5): 825-837.
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[14] |
ZHANG Lu, CHENG Xin-peng, DENG Mei, CHEN Ming-shun, ZHOU Qi-min, PENG Chun-yan, XIE Zuo-hua, TU Zong-cai.
Antidiabetic and antioxidant activities of ethanol extracts from Moutan Cortex
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(5): 762-770.
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[15] |
CHU Si-yuan, QIAN Li-sheng, CHEN Hai-min.
Research progress on the regulatory mechanism of tea components on gut microbiota and its health benifits
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(2): 357-367.
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