[1] |
WANG Xiao-yu, ZHANG Song-lin, WU Ping, GUO Jun-xia, LI Qing-miao, WANG Xin, XIAO Yang , ZHAN Zhi-lai.
Research progress on Allii Macrostemonis Bulbus
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(增刊2): 139-153.
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[2] |
LI Zhen-yu, LIU Xiao-xia, FEGN Yong-wei, WEI Cui-jie, HE Min-you, CHEN Xiang-dong, SUN Dong-mei, LUO Wen-hui.
Study on quality evaluation of Lobelia chinensis Lour. from different habitats based on HPLC fingerprint and content determination
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(1): 1-12.
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[3] |
ZHANG Wei, WU Rui, CHANG Xiang-wei, ZHAO Hong-su, ZHANG Jiu-ba, JIN Chuan-shan, WU De-ling, LU Tu-lin.
Study on the feature markers of Chrysanthemi Flos based on HPLC fingerprint combined with chemometrics
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(8): 1289-1300.
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[4] |
WANG Mei, WAN Zi-yu, CHEN Hui, ZHANG De-Lin, YU Wen, LI Min, XIAO He.
Study on quality evaluation of Bombyx Batryticatus by chemical pattern recognition combined with HPLC fingerprint
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(2): 203-212.
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[5] |
LI Hua-shuang, LIU Yong-jian, YANG Hong-liu, LIU Yong-gang.
Research progress on chemical constituents,pharmacological mechanism,quality control and processing of Terminalia chebula Retz.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(12): 2130-2141.
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[6] |
ZHOU Cheng-mei, HU Jing-hong, REN Xin, YAN Qing-kang, YANG Dong-jie, ZHANG Yong-qing.
Quality evaluation of Bufonis Venenum based on HPLC fingerprint and multicomponent quantitative analysis
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(11): 1846-1856.
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[7] |
QIN Wei-han, LAN Xiao-zhong, QU Xian-you, QIAO Xin-fang, LIU Xiang, XU Yuan-jiang, ZHOU Jia-jia, HE Dan.
Quality evaluation and preliminary antioxidant activity of Paeonia ludlowii seeds
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(11): 1919-1929.
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[8] |
LI Dan, FENG Jing-wen, CHEN Hong-ping, LIU You-ping, HU Yuan.
The quality evaluation of Psidii Guajavae Folium from different areas based on fingerprints and hemometrics
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(6): 899-912.
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[9] |
QIAO Yang-bo, CAI Ting-xiu, LIU Zhe, ZHAO Yong-zhen, HA Sheng-yun, YE Ying, .
Extraction of polysaccharides from fruits of Ribes stenocarpum Maxim and its antioxidant and rheological characteristics
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(2): 198-207.
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[10] |
WANG Xiu-fen, XU Rong, DING Ling-ling, LI Jing, FANG Guang-ming, CHEN Jun.
Construction of MIR quantitative analysis model and correlation study of production areas of Astragali Radix in Ningxia
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(9): 1552-1561.
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[11] |
DING Gang, LI Long-yun, SONG Xu-hong, FU Shao-zhi.
Study on quality evaluation of Cyathula officinalis Kuan
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(5): 851-859.
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[12] |
ZHANG Jing-fang,HE Shu-min,XIE Qian,LI Ze-kun,YE Qing-hua,CHEN Qing-xi*.
Quality Analysis and Evaluation Indexes Determination of Dendrobium officinale
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2018, 30(6): 983-989.
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[13] |
TAN Liang*, ZHAO Jing, MA Jia-lin, JI Tian, Dong Qi, SHEN Jian-wei .
Analysis of Nutritional Compositions and Nutritional Quality Evaluation in Different Parts of Yushu Hippophae (Hippophae rhamnoides L. subsp. sinensis)
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2018, 30(5): 807-816.
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[14] |
TAN Jun1,2,3,4, LI Long-yun1,2,3,4*, WANG Ji-rui1,2,3,4, DING Gang1,2,3,4, XU Jin1,2,3,4 .
Study on Quality Evaluation of Flos Sophorae Immaturus
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2018, 30(12): 2166-2174.
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[15] |
GAO Yu-jie,SI Yao-yao,CHEN Yue-juan,LIU Wen-jian,JIANG Lin*.
Optimization of Purification Process of Alkaloids from Fibraurea recisa Pierre.with Macroporous Resin
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2017, 29(增刊2): 343-350.
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