[1] |
LIANG Jia-liang, LIN Dong-ming, LI Hong-jin.
A fermentation product of Ganoderma lucidum with skin care benefits developed by simulating wild habitat stress
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(增刊1): 84-90.
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[2] |
QIN Wei-han, WEI Jiang-ping, ZHANG Xiao-mei, YANG Yong.
Study on mechanism of attenuating toxicity and preserving effect of Strychnine Semen processing based on metabolomics in inflammatory rats
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(5): 825-837.
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[3] |
KOU Jing, SHI Lin-na, LYU Rui-hua, MA Tian-yi, HUAN Cheng.
Effects of fermentation broth of Eurotium cristatum on obesity and intestinal flora in high-fat diet rats
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(4): 660-668.
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[4] |
LEI Jin-mei, JIANG Bing-bing, YANG Fang, GUO Cun-wu, XIA Yu-xin, DENG Xiu-juan, LIU Xiao-hui, WANG Bai-juan﹡.
Differential analysis of volatile metabolites in different parts of Cinnamomum camphor by widely-targeted volatilomics method
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(10): 1679-1691.
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[5] |
ZHU Jia-na, TIAN Hong-qiao, LIU Meng-long, DING Hai-yan .
Molecular mechanism of Cladonia stellaris against MRSA based on metabolomics and molecular docking
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(10): 1732-1741.
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[6] |
ZENG Xiao-qian, ZHOU Xiao-ru, LIU Chun-huan, LIU Xue, YANG Cheng.
Metabolomics-based analysis on the differences in antioxidant components from callus of Lycium barbarum L.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(9): 1495-1504.
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[7] |
WANG Qiao-zhen, HE Han, HUANG Shi-ru, CHEN Li-yuan, LIU You-ping, CHEN Hong-ping, CHEN Lin.
Metabolomics-based analysis of chemical composition differences between Arcae Concha and counterfeit product and cell experimental verification
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(6): 925-937.
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[8] |
LIU Guo-liang, LI Li, LEI Xia, XU Hong-dan, ZHANG Ning, YAO Yuan.
Mechanism of Erzhi Pill against Alzheimer′s disease based on serum metabolomics and network pharmacology
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(6): 1027-1037.
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[9] |
CHEN Xiao-na, PENG Jia-fei, WANG Pin-mei, XU Jin-zhong.
Optimization of fermentation process of paraherquamide A by response surface methodology
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(6): 1049-1057.
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[10] |
TAN Hui, PI Li, YANG Xiao-long, AN Ting, GUO Xu-dong, LIU Yan-ping, WEN Huai-xiu.
Isolation and indentification of an endophytic fungus X-396 from Hypecoum leptocarpum Hook.f.et Thoms.and analysis on fat-soluble components of its fermentation
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(3): 420-426.
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[11] |
YANG Yan-hong, ZHANG Hao-bo, YAO Xin-yi, HE Xi, WANG Zhe.
Screening,identification and fermentation condition optimization of Bacillus with high cellulase production
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(2): 221-230.
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[12] |
LI Xiang, , WU Jin-fang, , HAN Guan-ying, .
Preparation of γ-polyglutamic acid and its tyrosinase inhibition activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(10): 1766-1774.
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[13] |
CHEN Lin, WANG Min, HU Yuan, LIU You-ping, CHEN Hong-ping, WANG Fu.
Differential analysis of secondary metabolites of medicinal and edible Polygonati Rhizoma and study on potential active components and mechanism for improving insulin resistance
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(9): 1582-1596.
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[14] |
HU Yuan, WU Bei, YI Da, CHEN Hong-ping, YANG Fang-qing, WANG Fu, LIU You-ping.
Integration of high throughput sequencing and widely targeted metabolomics reveals the aging mechanism of Pericarpium Citri Reticulatae 'Chachiensis'
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(4): 553-562.
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[15] |
ZHAO Dan, WU Di, LI Meng, WANG Chang-tao, ZHANG Jia-chan, WANG Dong-dong.
Study on the antioxidant activity of fermented and aqueous-extracted Pueraria lobata and their effect on delaying Caenorhabditis elegans aging
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(4): 639-646.
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