NATURAL PRODUCT RESEARCH AND DEVELOPMENT ›› 2020, Vol. 32 ›› Issue (2): 233-238.
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ZHANG Pan-hua1,YANG Jun1,LUO Ji-feng1,XIA Meng-yuan1,LONG Chun-lin2,WANG Li3*,WANG Yue-hu1*
- 1Key Laboratory of Economic Plants and Biotechnology,and Yunnan Key Laboratory for Wild Plant Resource,Kunming Institute of Botany, Chinese Academy of Sciences,Kunming 650201, China; 2Key Laboratory of Ethnomedicine (Minzu University of China),Ministry of Education,Beijing 100081,China;3College of Horticulture and Landscape,Yunnan Agricultural University,Kunming 650201,China
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Online:2020-02-29
Published:2020-04-23
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