NATURAL PRODUCT RESEARCH AND DEVELOPMENT ›› 2020, Vol. 32 ›› Issue (3): 473-481. doi: 10.16333/j.1001-6880.2020.3.017
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JIANG Xiao-lin1,ZHANG Ji-qiu1,XU Rui-rui1,JIANG Ming-hao1,KANG Qian-li1,YANG Yong2,GONG Li-li2*