NATURAL PRODUCT RESEARCH AND DEVELOPMENT ›› 2020, Vol. 32 ›› Issue (7): 1182-1189. doi: 10.16333/j.1001-6880.2020.7.013

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Callus culture system and paeonol determination of Paeonia ostii T.Hong et J.X.Zhang var. lishizhenii B.A.Shen

WANG Ruo-xin1,2,JI Nan-nan1,2,WANG Hua-fang1,2 *   

  1. 1National Engineering Laboratory for Tree Breeding,Beijing Forestry University; 2College of Biological Sciences and Technology,Beijing Forestry University,Beijing 100083,China

  • Online:2020-07-28 Published:2020-08-03

Abstract:

The paper aims to establish a technical system for the cultivation of paeonol in P. ostii var. lishizhenii callus,and to provide a technical basis for cell engineering pharmacy.The mature and plump seeds of P. ostii var. lishizhenii were peeled and soaked in 70% ethanol(V/V) for 2.0 min and then soaked in 1.0% sodium dichloroisocyanurate solution for 20 minutes.The seed decontamination rate was 97.78%.Place sterilized on MS medium and then add 6-BA 1.5 mg/L and 2,4-D 2.0 mg/L.The callus induced was 90.00%.Optimized medium for cell culture was the modified WPM with 6-BA 1.8 mg/L,NAA 0.6 mg/L,sucrose 30 g/L,hydrolyzed casein 0.4 g/L,agar 5 g/L and pH 7.3.In the conditions,cell proliferation ratio was 3.53 and the browning rate was 11.78% on the 25th day.Based on the natural product paeonol content and callus growth curve,paeonol content reached the highest when cultured for 25 days,which was the best harvest time.

Key words: Paeonia ostii , var.lishizhenii, callus, proliferation, secondary metabolites, paeonol

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