NATURAL PRODUCT RESEARCH AND DEVELOPMENT ›› 2021, Vol. 33 ›› Issue (5): 859-867. doi: 10.16333/j.1001-6880.2021.5.018
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WANG Bai-ling 1,2,LUO Lun1,2,GE Zhen-kai1,QIU Jing-ran1,WANG Yuan1,HUANG Wan-jun1,HAO Xin-cai1,2,3,ZHAO Yong-heng1,2,3*#br#