[1] |
XU Xiao-ling, LYU Xiao-jun, PAN Wang-ping, XU Jin-jing, HE Kai-yong.
Evaluation of the function and safety of three formulas of urate-lowering health food products
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(增刊2): 87-93.
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[2] |
ZHANG Wei, CHEN Xue-jie, LIU Rong, SHEN Lei, TIAN Xin-yan , JIANG Bei .
Therapeutic effect of Yunnan Diaphragma Juglandis Fructus extracts on hyperuricemia model in mice
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(9): 1463-1469.
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[3] |
WANG Fang, CAO Jing, LI Yang, BAI Jing, XU Hai-bo, GUO Jin-lin.
Study on pharmacodynamics and acute toxicity of antigout with antiuric acid compound
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(4): 659-664.
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[4] |
WANG Chen-bin1, ZHOU Xue-mei2, ZHANG Bi-wei1, LIN Qian1, TIAN Chun-yu1, LA Xiao-jin1, LI Ji-an1.
Effects of Tongfeng Kangning Formula on Uric Acid Related Enzymes and Inflammatory Factors in Rats with Acute Gouty Arthritis
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2018, 30(增刊2): 179-184.
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[5] |
DONG Yun-hai, CHENG Qian, ZHANG Yan.
Review on Natural Products Against Hyperuricemia
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2018, 30(增刊1): 243-246.
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[6] |
GU Fang-li, HAN Bang-xing*, CHEN Nai-fu, ZHAO Song.
Mechanism of Lowering Uric Acid and Renoprotective Function of Ethanol Extract from Pteridium aquilinum in Hyperuricemia Mice
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2018, 30(4): 629-633.
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[7] |
XING Zhi-hua1,2,3*,BAO Ran1,2,3,JIANG Jing-wen1,2,3,LI Wen-lan1,2,3,YANG Bo1,2,3.
Synthesis of Apigenin-samarium Complex and Its Anti-hyperuricemia in Mice
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2018, 30(10): 1695-1700.
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[8] |
ZHANG Da-yan1,XIAO Wei1 ,TAO Ye-xing2,GU Yi-peng3,LIU Hua-zhong4*.
Antagonistic Effect of Fucoidan from Laminaria japonica Against Adenine-Induced Hyperuricemia in Mice
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2016, 28(3): 433-437.
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[9] |
LIU Kai1,2,LIN Hua1,GAO Li-hui1,LIU Xu1,LI Ling1,NIU Yan-fen1*.
Effects of 3,5,2′,4′-Tetrahydroxychalcone on Serum Uric Acid Levels and Some Key Enzymes Involved in Uric Acid Production in Oxonate-induced Hyperuricemic Mice
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2016, 28(1): 131-135.
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[10] |
YANG Hui-jun1,2, CHEN Yan-lin1, PENG Jiang-yun1*.
Review on Pharmacological Activities of Natural Products Against Hyperuricemia
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2015, 27(8): 1483-1486.
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[11] |
XIAO Wei1,TAO Ye-xing1,GU Yi-peng1,CHEN Qiu-yang1,BEI Ze-qi1,ZHANG Da-yan1,LIU Hua-zhong2*.
Antagonistic Effect of Gelidium amansii Alcohol Extract Against Hyperuricemia in Mouse
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2015, 27(8): 1427-1431.
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[12] |
YANG Hua1,2,XU Zhen-ping1,HE Meng-ting1,HE Yan-ping3,LI Ling1,SONG Liu-dong1*.
Synthesis and Xanthine Oxidase Inhibition Activity of Mangiferin Metabolites
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2015, 27(8): 1352-1356.
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[13] |
SHI Shen1,2,3*, WANG Na1,2, SHANG Xiao-yu1,2, ZHANG Rong-tao1,2, LI Sen3, ZHANG Ze-sheng3.
Effect of Gypenoside on Serum Uric Acid of Hyperuricemic Rats
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2014, 26(8): 1285-1289.
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[14] |
WANG Ke,WANG Rui-po,LI Jiao,ZHAO Di,WANG Jie-qiong,RAN Xia,QU Wei-jing.
The Preventive and Therapeutic Effects of Mulberry Leaf Flavonoids on Adenine Induced Hyperuricemia and Kidney Injury in Rats
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2012, 23(2): 172-175.
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