NATURAL PRODUCT RESEARCH AND DEVELOPMENT

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Optimization of extraction and purification process of Dendrobium huoshanense C.Z.Tang et S.J.Cheng leaf flavonoids and its component analysis

HAN Shuo 1,2 , LI Cheng-wang 3,4 , WANG Li-mei6 , GONG Peng 2* , LIU Zeng-hui3,4,5*