[1] |
XU Feng, ZENG Xiao-cheng, WU Xue-wen, ZHANG You-fa, XIONG Yan.
Study on the separation process and performance of oleuropein by anionic resin
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(3): 512-519.
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[2] |
LIU Yan-fang, LI Xiao-dong, YIN Xiu-li, LI Ke.
Study on the chemical constituents from viscera of Apostichopus japonicus
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(2): 227-232.
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[3] |
JIANG Cheng, FANG Sai, LI Yuan-wen, WU Wei-dong, CHEN Rui-yun, GU Qiong.
Chemical constituents from the dichloromethane fraction of Ruta graveolens L.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(9): 1518-1527.
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[4] |
JIA Wen-jing, BI Qi-mao, JIANG Si-rong, ZHANG Ting, HAO Xiao-hui, ZHOU Guo-ying, ZHAO Xiao-hui.
Study on separation method of alkynysides in Codonopsis Radix and its hypoglycemic activity in vitro
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(增刊2): 1-7.
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[5] |
DENG Lin-fang, CHEN Zhao-zhong, LU Ye, LIU Jiang-yun.
Separation and determination of polysaccharides in Mucuna pruriens var. utilis
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(增刊1): 56-62.
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[6] |
LIU Yan-yan, LIU Jian-fei, XING Lian-xi, DI Duo-long.
Research advance in separation and analysis of oligosaccharides from traditional Chinese medicine
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(5): 887-898.
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[7] |
MA Meng, TAO Ting, MA Ting-jun.
Study on purification,structure and in vitro antioxidant activity of buckwheat peptides
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2022, 34(12): 2011-2017.
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[8] |
CHENG Cui-lin , WANG Bo-yang, MA Jia-pei, WANG Zhen-yu, ZHENG Zhi-qiang.
Advances in physiological functions and extraction methods of cannabidiol
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(增刊2): 170-177.
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[9] |
HONG Qian-qian, GENG Shu-xiang, ZHANG Yin-zhi, SUN Xiu-lan, XU De-ping.
Study on the sedative and hypnotic active components of Diaphragma Juglandis Fructus
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2021, 33(6): 964-970.
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[10] |
FAN Lin-zi, HUANG Jing, WANG Xiao-tong, WU Cheng-cui, JIANG Shuang, YANG Chun-juan.
Research on chemical constituents isolated from Sanguisorba officinalis L.
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(增刊2): 15-22.
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[11] |
WU Jin-qian, ZHU Jing-bo, DING Yan, XIAO Wei.
Systematic separation and preparation of compounds from Fructus Psoraleae
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(增刊1): 38-46.
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[12] |
WANG Han, SI Han-rui, JIAO Yu-feng, LIU Jin-ping, LI Ping-ya.
Chemical constituents from berries of Brassica rapa L. ssp. pekinensis
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(8): 1343-1347.
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[13] |
TANG Pan, CHEN Jie, YAN Ying, HU Jia-qi, XU Ran, ZHANG Ji-quan, TANG Lei, .
Chemical consitituents and anti-TMV activity of the roots and stems of Cynanchum paniculaun in Guizhou Province
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(6): 989-994.
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[14] |
YAN Ying, TANG Lei, WANG Jian-ta, HU Jia-qi, XU Ran, ZHU Gao-feng, HAO Xiao-jiang.
Chemical constituents of Cynanchum atratum and their anti-TMV activity
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(5): 792-798.
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[15] |
LIU Xiao-lin,LI Min-yi*.
Study on chemical constituents of Sceletium tortuosum
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(3): 441-446.
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