[1] |
BAO Chen-qing, GU Wen-bo, JIN Ying, ZHANG Tian-tong, YU Sen-wen, QIAO Cong, YANG Chen, LI De-guo, ZHANG Qian.
Identification of key aroma components in seven kinds of geranium oil by gas chromatography-mass spectroscopy-olfactometry
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2024, 36(增刊1): 28-35.
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[2] |
LAN Xin, HUANG Hao-zhou, FANG Yu-yu, QIN Xiao-bo, MA Yun-tong, RAO Chao-long, GAO Ji-hai.
Analysis of aroma components in Gastrodia elata based on HS-SPME-GC-MS
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(增刊2): 21-27.
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[3] |
LEI Chun-ni, WANG Bo, WANG Xin-chao, QI Zhen-zhen, CHANG Jin-wen, GAN Guo-hua.
Analysis of aroma components in rose hydrolat by ultrasonic-assisted dispersive liquid-liquid microextraction coupled with gas chromatography/mass spectrometry
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2023, 35(12): 2073-2081.
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[4] |
WANG Hui, YU Wen-juan, FENG Shu-cheng.
Comparative study on extraction of the flower aroma components of ‘Crimson Glory’ by different pretreatment methods
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(增刊2): 105-115.
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[5] |
YAN Feng-xia1,LI Xiao-rong2,TIAN Fan1,WANG Lian-hui1*.
Analysis of flower aroma components of Cymbidium tracyanum
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2020, 32(2): 239-249.
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[6] |
ZHU Ya-gang1,LU Hong-liang2*,ZHANG Yong-an2,LI Zhuo-lin1,CHEN Guo-min1,QI Ling-feng2,ZHANG Yu-hai3*.
Quality difference between Argentina tobacco leaves and K326 tobacco leaves in Yunnan
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2019, 31(增刊2): 44-50.
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[7] |
ZHANG Qian1,2#, YANG Tao1#, YAO Chan1,2, LI Guo-you1, WU Lin-wei1, FANG Dong-mei1, HUANG Tian-fang1*, CHEN Xiao-zhen1*.
Isolation and Identification of a Salt-tolerant Yeast in Pixiandouban and Its Fermentation Characteristics
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2018, 30(9): 1509-1514.
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[8] |
QIU Xiao-hong1,ZHANG Dan-dan1,WEI Hang2,ZHENG De-yong1,LI Xiao-jing2,LIN Yan-ping3,YE Nai-xing1*.
Analysis of Aroma of Different Varieties of Wuyi Rock Tea by PTR-TOF-MS and GC-MS
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2018, 30(7): 1195-1201.
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[9] |
WANG Jian-hong1,2*, LIAO Li-min1,2, WANG Bi1,2, LIU Teng1.
Extraction of Limonin in Lemon Peel by Ultrasonic-assisted Aqueous Two-phase System
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2015, 27(6): 1081-1085.
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[10] |
LI Jian-feng1, LIAO Li-min1,2*.
Optimization of Extraction of Bitter Element from Lemon Peel using Response Surface Methodology
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2014, 26(10): 1711-1714.
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[11] |
LAN Zuo-ping,LIAO Li-min,LIU Yu1,YU Yu.
Quantitative Structure-Retention Relationship (QSRR) of Volatile Constituents of Meconopsis integrifolia Franch
[J]. NATURAL PRODUCT RESEARCH AND DEVELOPMENT, 2011, 23(6): 1091-1094.
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