The Process Optimization of Microwave Assisted Extraction of LBP and Comprehensive Discrimination of Internal Quality for Lycium Barbarum Fruits
LIU Yuan-lin1, TIAN Xiao-jing1, LONG Ming1, CHEN Shi-en1, LI Ming-sheng1, 2, GAO Dan-dan1, MA Zhong-ren1, 2
NATURAL PRODUCT RESEARCH AND DEVELOPMENT . 2018, (增刊2): 194 -199 .