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Study on the optimization of the extraction technology by response surface methodology and inhibitory activity of
α
-glucoside of total saponins from the bran of
Chenopodium quinoa
Willd.
DONG Qi , TAN Liang, HU Na, WANG Hong-lun
NATURAL PRODUCT RESEARCH AND DEVELOPMENT . 2021, (
6
): 935 -942 . DOI: 10.16333/j.1001-6880.2021.6.005