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Table of Content
29 January 2016, Volume 28 Issue 1
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Article
Three New Triterpenoids from
Ganoderma petchii
GUO Ping-xia1,2,WANG Xin-long2,CHENG Yong-xian2*, PEI Miao-rong1*
2016, 28(1): 1-4.
doi:
10.16333/j.1001-6880.2016.1.001
Abstract
(
1100
)
PDF
(308KB) (
561
)
Three New Triterpenoids from
Ganoderma petchii
GUO Ping-xia, WANG Xin-long, CHENG Yong-xian, PEI Miao-rong
2016, 28(1): 2-15.
Abstract
(
1005
)
PDF
(801KB) (
696
)
Isolation,Identification and Bioactivity of Amicoumacin Group Antibiotics Produced by
Bacillus
Strain XZ7 Isolated from Tibet
LIU Shao-wei1,XIA Man2,GAO Qiang1,JIANG Zhong-ke1,HU Xin-xin1,HE Qi-yang1,YOU Xue-fu1,ZHANG Yu-bin2,SUN Cheng-hang1*
2016, 28(1): 5-10.
doi:
10.16333/j.1001-6880.2016.1.002
Abstract
(
1280
)
PDF
(607KB) (
555
)
Synthesis and Pancreatic Lipase Inhibitory Effect of Oleanolic Acid Derivatives
CHEN Ting-gui1*,TONG Ming-ming1,MA Kai-qing2*,HAN Da-xiong3,ZHANG Li-wei1
2016, 28(1): 11-16.
doi:
10.16333/j.1001-6880.2016.1.003
Abstract
(
918
)
PDF
(720KB) (
478
)
Antibacterial Characteristics and Mechanism of Chitosan-metal Complexes
LI Xiao-fang 1, FENG Xiao-qiang1*,YANG Sheng 2,ZHU Yuan-cheng1
2016, 28(1): 17-22.
doi:
10.16333/j.1001-6880.2016.1.004
Abstract
(
1426
)
PDF
(282KB) (
490
)
Synthesis,Characterization and Molecular Recognition Property of Magnetic Molecularly Imprinted Polymers Microspheres with Modified Rosin as Cross-linking agent for Solid Phase Extraction of Metronidazole
LIU Min,WU Zong-yuan,LI Xiao-yan*,WANG Fang,LI Peng-fei
2016, 28(1): 23-29.
doi:
10.16333/j.1001-6880.2016.1.005
Abstract
(
773
)
PDF
(1171KB) (
385
)
Analysis of Plasma Protein Binding of Helicid Using Equilibrium Dialysis Method:An Investigation on Species Differences
JIA Yuan-wei,SHEN Jie*,XIE Hai-tang,LI Xiang-hong,LIANG Da-hu,WANG Min-hui,HU Hua
2016, 28(1): 30-35.
doi:
10.16333/j.1001-6880.2016.1.006
Abstract
(
936
)
PDF
(179KB) (
451
)
Determination of Linked Site and Linkage of Uronic Acid in
Tremella fuciformis
Polysaccharide by Spectral Technique
LUO Hao-ming1,CHEN Ying-hong2,HAN Wei 3,ZHOU Ting-ting2,JIANG Rui-zhi2,WANG Ying 2*
2016, 28(1): 36-40.
doi:
10.16333/j.1001-6880.2016.1.007
Abstract
(
1122
)
PDF
(443KB) (
428
)
Effects of Different Processing Methods on the Antioxidant Activity of Polysaccharide from
Nitraria sibirica
Pall
XIE Rui1,2,WEI Yan-xia1,2,DING Yu-zhu1,LIU Yan1,2,LI Meng1,ZHANG Ji1,2,3*
2016, 28(1): 41-45.
doi:
10.16333/j.1001-6880.2016.1.008
Abstract
(
1161
)
PDF
(711KB) (
444
)
Separation and Purification of Actinomycin D by Nanoscale Polymer Particles
YANG Huang-jian,ZHANG Zhu-lan*,WANG De-sen,REN Lin-ying,TANG Wen-li
2016, 28(1): 46-49.
doi:
10.16333/j.1001-6880.2016.1.009
Abstract
(
1085
)
PDF
(241KB) (
413
)
Analysis of Essential Oil Composition of Commercial Curcumae Rhizoma from Different Processed Products and Sources by GC-MS coupled with Chemometrics
XIE Meng,GENG Di,ZHOU Yang,LIU Wei-rui,XU Guan-ling,TIAN Yu-xin,WANG Yan,YAN Cheng,LIU Zi-zhen,SHE Gai-mei*
2016, 28(1): 50-56.
doi:
10.16333/j.1001-6880.2016.1.010
Abstract
(
1143
)
PDF
(190KB) (
511
)
Extraction and Analysis of Saccharides in Different Varieties of Raisin
ZHANG Wen-juan1,ZHANG Qi-dong1,CHAI Guo-bi1,XU Xiu-juan1,MAO Jian1,LU Chang-tong2,SUN Zhi-tao2,CHEN Zhi-fei2*
2016, 28(1): 57-64.
doi:
10.16333/j.1001-6880.2016.1.011
Abstract
(
2403
)
PDF
(818KB) (
431
)
Release and Transdermal Behavior of Fennel Oil Patch
in vitro
CHEN Wen-wen1,YUN Qi2,TAO Liang2,GAO Xiao-li1*
2016, 28(1): 65-70.
doi:
10.16333/j.1001-6880.2016.1.012
Abstract
(
1493
)
PDF
(713KB) (
490
)
Determination of Total Flavonoids in
Salvia scapiformis
Hance
CHANG Fei1,WU Wen-neng2,CAO Hui1*
2016, 28(1): 71-75.
doi:
10.16333/j.1001-6880.2016.1.013
Abstract
(
1281
)
PDF
(489KB) (
418
)
Simultaneous Determination of Fourteen Fatty Acids in Xanthii Fructus by Derivatized GC-MS
LIU Juan-xiu1,LUO Yi-yuan1,LIU Xun-hong1*,SONG Jian-ping2,HOU Ya1,MA Yang1,HUA Yu-jiao1,WANG Sheng-nan1
2016, 28(1): 76-82.
doi:
10.16333/j.1001-6880.2016.1.014
Abstract
(
1073
)
PDF
(635KB) (
492
)
Extraction and Content Variation of Essential Oils from
Cinnamomum camphora
(L.) Leaf in Yongzhou
CHEN Tie-bi1,2*,QUAN Qin-guo3,DUAN Li-ping1,YANG Ming3,YANG Jian-zhang1,LI Cong1
2016, 28(1): 83-89.
doi:
10.16333/j.1001-6880.2016.1.015
Abstract
(
1450
)
PDF
(922KB) (
543
)
Structural Characterization and Chromatographic Retention Index Prediction for Aroma Components of Lemon Peels
LIAO Li-min1,2, LI Jian-feng2, LEI Guang-dong1,2*
2016, 28(1): 90-95.
doi:
10.16333/j.1001-6880.2016.1.016
Abstract
(
920
)
PDF
(622KB) (
429
)
Ultrasonic-assisted Extraction and Antioxidant Effects of Total Flavonoids from
Schnabelia tetradonta
CHEN Fei1,HE Xian-yuan1,2*,ZHOU Mao-qin2,CHENG Peng3,OU YANG Kai1, HUANG Ying-ru1,3
2016, 28(1): 96-101.
doi:
10.16333/j.1001-6880.2016.1.017
Abstract
(
1226
)
PDF
(677KB) (
543
)
Extraction of Total Flavonoids from
Ligustrum quihoui
Car and Its Preservative Effects on Chinese Olive
ZHOU Xiang-zhu,YE Qing-hua,ZHANG Shu-ting,CHEN Qing-xi*,ZHONG Feng-lin*
2016, 28(1): 102-106.
Abstract
(
1263
)
PDF
(811KB) (
507
)
Main Active Components and ROS Scavenging Effects of Five
Hippophae rhamnoides
L. Cultivars from Hexi Corridor
FAN Hui-ling*,BAI Sheng-wen,ZHANG Fen-qin,WANG Jin
2016, 28(1): 107-111.
doi:
10.16333/j.1001-6880.2016.1.019
Abstract
(
1849
)
PDF
(568KB) (
481
)
Infrared Spectroscopy Analysis and Pharmacological Activity of Ethanol Extracts of Wild and Cultivated
Swertia mussotii
Franch
YANG Hong-xia1,2,LI Cen1,2,GAO Ting-ting1,2,GENG Lu-jing1,2,3,WEI Li-xin1,2, DU Yu-zhi1,2*
2016, 28(1): 112-119.
doi:
10.16333/j.1001-6880.2016.1.020
Abstract
(
896
)
PDF
(941KB) (
391
)
Protective Effect of
Toona sinensis
Seed Extracts on Diabetic Peripheral Neuropathy
WANG Xiao-hong,LI Wan-zhong*
2016, 28(1): 120-124.
doi:
10.16333/j.1001-6880.2016.1.021
Abstract
(
1339
)
PDF
(816KB) (
512
)
Immune Regulation Effect of Honeybee Comb Extracts in Mice
ZHAO Hong-xia, HUANG Wen-zhong, CHEN Hua-sheng, ZHANG Xue-feng, LUO Yue-xiong*
2016, 28(1): 125-130.
doi:
10.16333/j.1001-6880.2016.1.022
Abstract
(
999
)
PDF
(653KB) (
427
)
Effects of 3,5,2′,4′-Tetrahydroxychalcone on Serum Uric Acid Levels and Some Key Enzymes Involved in Uric Acid Production in Oxonate-induced Hyperuricemic Mice
LIU Kai1,2,LIN Hua1,GAO Li-hui1,LIU Xu1,LI Ling1,NIU Yan-fen1*
2016, 28(1): 131-135.
doi:
10.16333/j.1001-6880.2016.1.023
Abstract
(
1071
)
PDF
(658KB) (
421
)
Extraction and Monosaccharide Compositions of Polysaccharides from
Ligularia fischeri
YOU Ting-ting,JIANG Yan*,ZHANG Hai-yue,ZHANG Xin,LI Zhen
2016, 28(1): 136-141.
doi:
10.16333/j.1001-6880.2016.1.024
Abstract
(
1185
)
PDF
(714KB) (
503
)
Optimization of Protein Extraction from Black Rice
JIANG Shan-shan1,WANG Hong-yan2,WANG Qian1, YE Li1*
2016, 28(1): 142-146.
doi:
10.16333/j.1001-6880.2016.1.025
Abstract
(
1027
)
PDF
(572KB) (
530
)
Review on Polyphenol Components from Medicinal Fungi “Sanghuang” and Their Biological Activity
ZAN Li-feng1,2*,BAO Hai-ying2,LI Dan-hua1
2016, 28(1): 147-155.
doi:
10.16333/j.1001-6880.2016.1.026
Abstract
(
1285
)
PDF
(800KB) (
462
)
Review on Hydrolysis Biotranformation Studies of Triterpenoid Saponins
MU Li-hua1,LIU Ping1*,ZHANG Jing2
2016, 28(1): 156-163.
doi:
10.16333/j.1001-6880.2016.01.027
Abstract
(
1099
)
PDF
(784KB) (
466
)
Review on Natural Products as Prevention and Treatment Agents of Senile Osteoporosis
LI Ying-hua1,ZHU Wei2,HONG Yang1*
2016, 28(1): 164-171.
doi:
10.16333/j.1001-6880.2016.1.028
Abstract
(
1013
)
PDF
(969KB) (
549
)
